Tag: Disney Dining Plan

  • DIS Unplugged Podcast – Aug. 28th, 2012

    In this week’s show it’s all about dining at Walt Disney World. Kevin Klose will have his review of Captain Cook’s Snack Company at Disney’s Polynesian Resort. The team takes your phone calls answering any dining related questions you might have and getting your recommendations for great places to eat at Walt Disney World. All…

  • Table Service, Counter Service, Snacks, Oh My!

    “I’m hungry!”  Even though you may not be hungry, somehow, as you walk through one of the four Walt Disney World theme parks the smell and look of food everywhere is playing a trick on you.  It’s making you believe it’s time to eat something even though you just ate about 30 minutes ago.  It’s…

  • A Brief Analysis of Walt Disney World Quick Service: Is It Really a Steal?

    Two words: Cobb salad. What’s not to love? Finely chopped greens, turkey breast, egg, bacon, chives, blue cheese, and Cobb dressing. It’s enough to make me salivate on my keyboard. And, who has the best Cobb salad? The Hollywood Brown Derby in Disney’s Hollywood Studios. That’s where this all began: me having an incredibly peaceful…

  • Unique Sweet Spots at Walt Disney World: Scoops, Sprinkles, & Cones at the Plaza Ice Cream Parlor

    Until the 1960s, it was quite common for Americans and their families to enjoy carbonated beverages and sugary treats at their local soda fountain or ice cream saloon. Milkshakes, malts, egg cream, and various flavors of ice cream brought smiles to faces young and old. Parlors were typically attached to town pharmacies and served as…

  • Planning your Days at Walt Disney World

    Planning!  Planning!  Planning!  One of the best parts of a Walt Disney World vacation are the days leading up to your vacation where you get to pull out a sheet of paper, open a spreadsheet, or grab a piece of construction paper to build a countdown calendar and begin your vacation planning.  There are several…

  • Chef Mickey’s Server Alleges Unfair Firing over $63

    Late in July a server at Chef Mickey’s filed a lawsuit against Disney Parks and Resorts (“Disney”) as well as her union, the Service Trades Council Union. The lawsuit alleges the server was unjustly fired and that the union unfairly failed to represent the employee to an arbitration or grievance.  Continue after the break for…

  • 2010 Epcot International Food and Wine Festival Opens!

    I managed to get a sneak peek at this year’s Epcot International Food and Wine Festival at Walt Disney World today.  It starts tomorrow October 1, 2010 and runs through November 14, 2010. This is the 15th year for the Food and Wine Festival.  We have been attending it yearly for the past 13 years. …