Tag: Andrew Sutton

  • DIS Unplugged Podcast – 07/02/17 – Disneyland Show

    DIS Unplugged Podcast – 07/02/17 – Disneyland Show

    In the news this week, Disney announces a major change coming to Pirates of the Caribbean, Adventureland’s renovations are complete, and Executive Chef Andrew Sutton introduces a new line of artisan pizzas, plus Tony reviews the special food options available at Disney California Adventure for Summer of Heroes. To get in touch with the team,…

  • DIS Unplugged Podcast – 12/12/13 – Disneyland Show

    DIS Unplugged Podcast – 12/12/13 – Disneyland Show

    In this week’s show, the team discusses this week’s Disneyland news, plus Tony reviews the Carthay Circle Restaurant and Mary Jo chats with author Joe Cosgrove. To get in touch with the Disneyland team, check out our contact page. Listen/Download News, Housekeeping, Rapidfire, Thread of the Week [download mp3] Carthay Circle Restaurant [download mp3] Joe…

  • DIS Unplugged Podcast – 05/16/13 – Disneyland Show

    DIS Unplugged Podcast – 05/16/13 – Disneyland Show

    In this week’s show, the team discusses this week’s Disneyland news, including awards for a popular chef. Also, Tony takes a look at the options at the Anaheim GardenWalk and Mary Jo tours water parks near the Disneyland Resort. Check out our contact page. Listen/Download News, Housekeeping, Rapidfire, Thread of the Week [download mp3] GardenWalk…

  • Preview Dinner at California Adventure’s Carthay Circle Restaurant

    The Carthay Circle Restaurant doesn’t officially open until June 15th (along with the rest of Buena Vista Street), but we were able to take a look around recently and sample of few of their menu items at a special preview dinner.  The restaurant is filled with history, which is only appropriate as the exterior is…

  • A Student’s View of the Napa Rose Cooking School

    With the coming of Disney’s California Food and Wine Festival, it seemed only natural to help people decide what special courses or events they would like to attend.   That being said, one of the more expensive and, not surprisingly, the course that fills the most quickly, is the Napa Rose Cooking School.  Hosted by Executive…